Recipes
veg
soya chunks and vege pulao
By Shweta Heblikar
⏳ Prep Time: 15 minute
29 Jul 2024
2024-07-29T10:31:57.000Z
5.11
Nutritional Overview
Calories
510.9 kcal
Protein
28.6 gm
Carbs
73.7 gm
Fats
11.3 gm
Ingredients
Oil, veggies, rice, dal, soya chunks
Method
Step 1
I did a tadka in the oil in a pressure cooker with some jeera and peppercorns. Added all the ingredients and added water to bring everything to a good boil. Added desired spices and salt and when almost % cooked, I put the lid on and cooked it with whistles.
