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Recipes

veg

Soya Chunk Salad

⏳ Prep Time: 25 minute

19 Jan 2021

3.56

Soya Chunk Salad

Nutritional Overview

Calories


356 kcal

Protein


38 gm

Carbs


33 gm

Fats


8 gm

Ingredients

50 gms Soya Chunk/Granule

100 gm Curd

1 cucumber (medium size)

1 tomato (medium size)

1 cup mixed veg (bell peppers yellow/red and cabbage)

1 tsp cumin powder (jeera)

1 tsp pepper powder

1/2 tsp mixed herbs

5 gm oil

Few twigs of Coriander & mint

Salt to taste

Method

Step 1

Soak Soya chunks in boiled water and squeeze the excess water. Now marinate soya chunks with curd, pepper powder, jeera Powder, mix herbs and salt. Now refrigerate it for half an hour Chop bell pepper & cabbage Add oil in a pan and put bell pepper & cabbage, pepper powder, Jeera powder and salt. Sauté it for a minute. Now assemble marinated Soya chunks, bell peppers, cucumber, tomato, coriander,mint and all the spices.. Mix it well and serve it cold.

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