Veg
⏳ Prep Time: 30 minute
11 Mar 2021
2021-03-11T10:16:48.000Z
5.14

514 kcal
26 gm
80 gm
10 gm
Soya Chunks 50 gms
Rice 80 gm
Sesame Oil 8 gm
Capsicum 150 gm
onion 1 medium
Low fat Sriracha sauce-30 gm,Vinegar,soy sauce
corn flour 1 tea spoon
Vinegar,Soy Sauce
Brocilli 50 gm
garlic cloves
tomato 1 medium
Boil Soya for mins and squeeze the water out and keep aside
Add oil to a pan Add chopped garlic,onion ,followed by veggies and soya
Saute for mins
Add Sriracha sauce,vinegar,soy sauce &green chilli,salt and black pepper powder
Add finely chopped tomato followed by tea spoon corn flour mixed in water and add to the pan
cook for mins without covering the pan
serve with steamed rice.
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