Recipes
veg
Soya cheela
By Vishal Singh
⏳ Prep Time: 10 minute
18 Dec 2019
2019-12-18T09:54:56.000Z
4.21
Nutritional Overview
Calories
420.7 kcal
Protein
31 gm
Carbs
24.9 gm
Fats
21.9 gm
Ingredients
Soya flour- 50gms
Peanuts- 25 grams
Veggies- 100 grams
ghee- 5gms
Method
Step 1
- Make a paste of soya flour with chopped onion , tomato and capsicum.Add / tbsp salt, turmeric, red chilli powder and corriander. - Heat the pan, once the pan is hot place the paste on the pan and place some roasted peeled peanuts on the top of the mixture . -Cook it each side mins untill you see a nice brown colour.
