Veg
⏳ Prep Time: 10 minute
07 Apr 2021
2021-04-07T15:51:52.000Z
2.74

274 kcal
25.5 gm
29.5 gm
6 gm
Soya 40Gms Besan 20Gms Ghee 5Gms Green Veggies 100Gms Onion 40 GM's Indian Spices and Salt
Mix Soya chunks grinded flour with Besan and add water to it. Make batter of it by mixing Veggies Onion salt and other Indian spices. Put half of this Batter in Non Stick pan and cook each side for mins and your Cheela is ready. Serve it with Green Chutney.
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