veg
⏳ Prep Time: 10 minute
27 Oct 2019
2019-10-27T10:37:24.000Z
0.60

60 kcal
0 gm
15 gm
0 gm
Sorrel leaves - 300 gms
Turmeric Powder
Green chillies - 3-4 slit
Salt
Cut the leaves without the stems.
Soak in salt water for mins
Cook for whistles on high with tbsp water and ml olive oil, drained sorrel leaves, green chillies, turmeric powder, salt.
Release pressure, press until soft with a laddle spoon and mix well.
Let it cool and store in jar.
Refrigerate it upto a week to days.
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