Recipes
non-veg
sindhi palak chicken
By INDRESH MEERWANI
⏳ Prep Time: 30 minute
16 Dec 2021
2021-12-16T06:21:45.000Z
4.40
Nutritional Overview
Calories
440 kcal
Protein
58 gm
Carbs
25 gm
Fats
12 gm
Ingredients
300 gm spinach
250 gm chicken
salt -10 gm
dhaniya powder-20 gm
haldi- 3 gm
red chilli- 2 gms
green chilli 3 pcs
garlic cloves -5 pcs
maggie masala -3 gms
onion -80 gm
tomato -100 gm
Method
Step 1
step - put spinach n chicken in a cooker add ml water and cook for whistle . keep it aside n let them cool down step - take a pan out gm oil + garlic cloves + onion and saute till onion gets little golden brown then add tomato n cook for - mins. step - take out spinach leaves+ mixture of onion, garlic, tomato, onion n grind them in a mixer. step put the mixture in the same kadhai and put boiled chicken and all the spices( salt, red chilli, dhaniya powder, maggie masala, n haldi give a quick mix and cook with closed lid for mins on medium flame) tadaaaa palak chicken is ready
Nenua Chana ( Black ) Sabzi
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