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Recipes

non-veg

shrimp paratha

⏳ Prep Time: 45 minute

16 Feb 2020

3.50

shrimp paratha

Nutritional Overview

Calories


350.2 kcal

Protein


35.3 gm

Carbs


49.1 gm

Fats


1.4 gm

Ingredients

Diced shrimp

Wheat flour

Onions

Bell pepper

Ginger garlic paste

Green chilly (finely chopped)

Method

Step 1

With tbsp oil, add diced onion and bell pepper, stir till it turns a little golden brown, add ginger garlic paste and stir well add dice shrimp and one cup water and diced shrimp and cover with a lid. Cook until it water dries completely

Step 2

Take wheat flour add pinch of salt and make a dough. Make two small chapatis and add shrimp mix and roll lightly to close the edges

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