Recipes
Eggetarian
SHAKSHUKA LOW FAT
By Santwana Rath
⏳ Prep Time: 1200 minute
23 Apr 2020
2020-04-23T09:14:23.000Z
1.26
Nutritional Overview
Calories
125.8 kcal
Protein
15 gm
Carbs
5.2 gm
Fats
5 gm
Ingredients
2 Tomatoes 2 eggs 1tbsp oil/ghee 1/2 onion
Method
Step 1
Sauted onion & tomato
Step 2
Add Pepper, Chilli powder, coriander and Salt
Step 3
Add cup water until tomatoes get mushy, and you get almost sauce like consistency
Step 4
Make pocket and break eggs and cover the lid let's it cook in its smoke
Step 5
If you like it raw take it early, if you like it cooked well.Keep it accordingly.
