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Recipes

eggetarian

Scrambled eggs with cheese

⏳ Prep Time: 3 minute

18 May 2021

2.28

Scrambled eggs with cheese

Nutritional Overview

Calories


228.1 kcal

Protein


18.1 gm

Carbs


0 gm

Fats


17.3 gm

Ingredients

1. 2 Whole Eggs 2. 1 cheddar cheese slice 3. 2 gm butter 4. Salt to taste 5. Freshly ground black pepper to taste

Method

Step 1

Whisk together whole eggs and salt to taste in a bowl. . Heat gm butter on low flame. . Add the whisked eggs. . After a minute or so, slowly move the eggs in the pan to scramble them. . Take out on a plate once done. . Top it with cheese slice. The heat from the eggs will slowly melt the cheese. . Garnish with freshly ground black pepper or chilli flakes. Enjoy!

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