Recipes
Veg
salmon patties
By Rohit Komal kamle
⏳ Prep Time: 25 minute
07 Jul 2020
2020-07-07T15:25:27.000Z
5.17
Nutritional Overview
Calories
517 kcal
Protein
15 gm
Carbs
58 gm
Fats
25 gm
Ingredients
one 7.5 ounce can red salmon, drained 1/4 cup finely diced onion 1/4 cup finely diced red bell pepper 1 Tablespoon chopped fresh parsley 1 egg 1/2 cup fresh whole wheat bread crumbs (not dried) 1 teaspoon olive oil
Method
Step 1
Place drained salmon in a bowl and mash with a fork. Mix with onion, red pepper, parsley, egg, and crumbs. Shape gently into four patties. Heat oil in a pan over medium heat and cook patties for about minutes until browned and cooked through, turning once.
