Recipes
Veg
Sago paneer halwa
By Neelam Kumar
⏳ Prep Time: 20 minute
04 Oct 2023
2023-10-04T17:00:39.000Z
5.36
Nutritional Overview
Calories
536.2 kcal
Protein
22 gm
Carbs
36 gm
Fats
33.8 gm
Ingredients
Paneer 85 grams
Sabudana 30 grams
ghee 4 grams
cashews 5 grams
milk 100 ml
Method
Step 1
Heat ghee in a pan.
Step 2
Add overnight soaked sabudana. Sauté for a few minutes.
Step 3
Add grated paneer, a few strands of kesar, cardamom powder and saute for a few more minutes.
Step 4
Now add milk and use a zero calorie sweetener of your choice. (You can use sugar as well. Just make sure to track it's calories)
Step 5
Now cook until it thickens. Garnish with chopped cashews.
