Recipes
veg
Roasted makhana
By Himanshi Wasan
⏳ Prep Time: 5 minute
14 Dec 2021
2021-12-14T08:03:40.000Z
1.49
Nutritional Overview
Calories
149 kcal
Protein
3 gm
Carbs
23 gm
Fats
5 gm
Ingredients
Makhana 30g
Butter 5g
Chaat masala according to your taste
Method
Step 1
In a pan add butter and let it melt, then add the makhana and roast them for about to minutes and keep stirring, take it out in the box with a lid, add chat masala(you can also add peri peri masala), close the lid and shake it real nice, Tada it is ready. 🌸🌸
veg
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🌸Ruby Cooling Sabza Raita 🌸 “Coach, sabza seeds kaise consume kare?” 👀 One question I keep getting from my mentees again and again.
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