Recipes
non-veg
Ricey Chicken
By Manorama Prasad
⏳ Prep Time: 35 minute
15 Jan 2020
2020-01-15T00:07:03.000Z
7.07
Nutritional Overview
Calories
707 kcal
Protein
65 gm
Carbs
78 gm
Fats
15 gm
Ingredients
Chicken 200g
Rice 100g
ghee 15 g
cumin powder coriander powder crushed pepper lemon juice salt
Method
Step 1
Marinate chicken with lemon juice, pepper and salt. Wash rice, drain the water and set aside
Step 2
In a pressure cooker, add ghee and let it get warm. add chopped garlic and grated ginger amd saute for sometime.
Step 3
Add chicken and saute for around minutes. Add cumin, coriander and chilli powder at this stage and sauté until the spices are done. Keep ml water for heating.
Step 4
Add rice and saute for some more time. Add hot water and put the lid of cooker. Wait for two whistles and switch off the burner at the start of third whistle.
