Recipes
Veg
Rice with Veggies & Cheese with Paneer Barbeque
By Ansula Mohanty
⏳ Prep Time: 45 minute
19 Mar 2021
2021-03-19T10:25:18.000Z
7.09
Nutritional Overview
Calories
708.8 kcal
Protein
29.7 gm
Carbs
62 gm
Fats
38 gm
Ingredients
Rice - 70 gm
Paneer/Cottage Cheese - 150 gm
One cheese slice
Vegetables used - Cabbage , Capsicum & Mushroom - Total 250 gm
Oil/Ghee - 5 gm
Salt,Red Chilli Powder, Pepper,Garam Masala ,Cumin Powder ( Pepper,Garam Masala & Cumin Powder home made) Chicken 65 kabab masala powder
Half onion,chopped garlic ,ginger & green chilli
Method
Step 1
Cook rice to about percent & drain from water
Step 2
In a wok add oil/ghee. Add chopped ginger, garlic,green chilli & sliced onions.
Step 3
When onion becomes translucent add cabbage ,capsicum. Sprinkle salt,pepper,cumin,garam masala & kabab masala powder & cook on sim for min Add mushroom & cook for min. Add rice & stir properly & cover it and cook for to min on sim.In the end add cheese slice Done .
Step 4
For Paneer - Cut paneer into desired cubes . Add salt,pepper,cumin,red chilli & kabab masala powder. As I don't have barbeque at home,I use fork & roast it directly on flame. It tastes delicious
