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Recipes

veg

Rice and whey pudding

⏳ Prep Time: 30 minute

26 Jan 2022

2.90

Rice and whey pudding

Nutritional Overview

Calories


290.3 kcal

Protein


28.3 gm

Carbs


33.7 gm

Fats


4.7 gm

Ingredients

Cooked rice-100 g /30g raw rice (wash and pressure cook with double amount of water)

Whey protein powder-30 g

Milk -50 ml

Rice flour/corn flour-10g (optional)

Fruits and nuts for garnish (optional)

Method

Step 1

Mix rice flour in ml milk and keep aside

Step 2

Mash cooked rice and add milk and flour mixture Add little water if needed Consistency should be like idli batter

Step 3

Cook the mixture in microwave or in pan stirring continuously till it boils

Step 4

Cool it to room temperature, add whey protein powder slowly mixing it properly ( whey should not be added to hot mixture, or it will get curdled ) I have used vanilla whey Any flavor like rose/masala milk / mango/strawberry will do If using raw whey, add sugar free/stevia for sweetness

Step 5

Garnish with fruits and nuts whatever fits in your macros (optional) Refrigerate and enjoy!

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