Recipes
veg
Rava Roti with veggies
By Sumegh Ail
⏳ Prep Time: 30 minute
20 Jan 2022
2022-01-20T06:01:36.000Z
2.57
Nutritional Overview
Calories
257 kcal
Protein
9 gm
Carbs
53 gm
Fats
1 gm
Ingredients
Bombay Rava - 70 grams
onion - 30 grams
Grated Cucumber - 30 grams
Chilly
Salt
Curds - 1 table spoon
Coriander leaves.
Method
Step 1
Mix all ingredients with little water to make it into a thick lump.
Step 2
Let it rest for - mins.
Step 3
Heat pan on slow flame, Cover and cook on one side for mins.
Step 4
Flip and cook on the other side for mins.
Step 5
You can use any veggies of your choice.Eg Carrot, Bottle gourd Tomato.
Step 6
If you have a good non stick pan you don't even need oil!
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