Recipes
veg
Rajma Salad
By Meghana Narayan
⏳ Prep Time: 30 minute
28 Apr 2020
2020-04-28T13:11:10.000Z
3.44
Nutritional Overview
Calories
344 kcal
Protein
36.5 gm
Carbs
36 gm
Fats
6 gm
Ingredients
30 gm Pre soaked Kidney beans (Rajma)
40 gm Soya Chunks
100 gm Cucumber chopped
40 gm White onion fine chopped
Dry spices (pepper, chilly powder, chat masala)
25 gm Grated Cheese
Salt
Method
Step 1
Pressure cook the Rajma and soya chunks along with salt for whistles.
Step 2
In a mixing bowl mix together all ingredients along except cheese.
Step 3
Take in a seving bowl . Garnish with grated cheese and herbs.
