non-veg
β³ Prep Time: 30 minute
19 May 2020
2020-05-19T09:09:16.000Z
6.38

638 kcal
62 gm
66 gm
14 gm
Chicken - 200 gm
Rajma - 50 gm
Rice - 60 gm
Ghee - 8 gm
Lauki- 1 medium
Onion- half medium
Tomato - half medium
Garlic cloves - 4
Spices- red chilli powder,turmeric,corainder powder,salt
Green chilli -2
Step - Soak Rajma overnight and boil for arojnd - whistles in a pressure cooker.
Step - Add ghee ,jeera,heeng in a cooker, followed by onion, garlic and cook for mins. Add chopped Lauki and cook for . Add Chicken and cook for - minutes Add spices
Step - Add Rice followed by boiled rajma and cook for minutes on high flame (around whistles) and another whistle at a low flame.
Step - Garnish with corainder and serve hot
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