Recipes
Veg
Ragi Puris
By Reshma Raju
⏳ Prep Time: 30 minute
30 Mar 2020
2020-03-30T10:39:39.000Z
3.45
Nutritional Overview
Calories
345 kcal
Protein
3.25 gm
Carbs
38 gm
Fats
20 gm
Ingredients
Wheat -15gms
Ragi- 30gms
Rava -5gms
Salt as per taste
Method
Step 1
Swift ragi flour and keep aside
Step 2
Mix wheat rava and raagi flour together with enough water, make sure to add a little more water than normal as ragi flour is a little dry.
Step 3
Keep aside for mins
Step 4
Roll and cut shapes which r small, It's easy to fry .
Step 5
Potato bhaji is the normal as we make but within macros
Step 6
I made around puris.
