Recipes
Veg
Ragi Ladoo
By Nikitha Nischal
⏳ Prep Time: 600 minute
30 Oct 2020
2020-10-30T07:00:28.000Z
5.39
Nutritional Overview
Calories
539.4 kcal
Protein
11.8 gm
Carbs
80.3 gm
Fats
19 gm
Ingredients
100gms Indira's Ragi Huri Hittu
60ml milk
8gms ghee
Dry fruits/roasted peanuts (according to your macros)
Method
Step 1
Mix Ragi huri hittu by adding little by little milk thoroughly without any lumps.
Step 2
Add stevia as per your sugar requirement
Step 3
Now add melted ghee and mix well
Step 4
Divide the dough in equal part and shape it in ladoo form
Step 5
Enjoy your healthy and delicious ladoo's guilt free
Step 6
The more ghee you add, the better the texture of ladoo.
