Recipes
veg
Rabdi
By Cheena Lalwani
⏳ Prep Time: 45 minute
15 Nov 2019
2019-11-15T17:26:31.000Z
1.33
Nutritional Overview
Calories
133 kcal
Protein
12 gm
Carbs
10 gm
Fats
5 gm
Ingredients
Milk
Stevia
Almonds
Cardamom
Method
Step 1
Take a heavy bottom pan and add milk to it. Bring the milk to a boil. Add stevia according to your taste.
Step 2
Lower the heat to medium and keep stirring and scraping the sides of the pan. Cook the milk for to minutes, till it is reduced to quarter.
Step 3
Transfer in a serving bowl. Garnish with almonds.
Step 4
Either serve hot or chill in refrigerator for a few hours before serving.
