Recipes
veg
raagi dosa
By Achala Gore
⏳ Prep Time: 20 minute
25 Apr 2021
2021-04-25T16:35:17.000Z
2.12
Nutritional Overview
Calories
212.4 kcal
Protein
3.6 gm
Carbs
27 gm
Fats
10 gm
Ingredients
Ragi
Rice flour
Semolina
Onion
Corriander
Green chilli’s
Salt
Pepper powder
Method
Step 1
Mix one cup of Raagi flour with one tablespoon of rice flour and semolina each, Add onion Finley chopped ,coriander, finely chopped green chillies and salt and pepper powder Add enough water to have a runny consistency, Pour the batter on a hot griddle and let it get cooked till crispy on each side
