Vegan
⏳ Prep Time: 30 minute
07 May 2020
2020-05-07T18:30:08.000Z
4.16
416 kcal
17 gm
45.6 gm
18.4 gm
quinoa
peas
mung sprouts
groundnut (optional as high in fat)
salt
chilli
Rinse quinoa in plain water. Boil quinoa for - mins. It should be swelled with water. Brush your cooking pan with olive oil. And saute sprouts, peanuts, peas for - mins. Then add boiled quinoa in pan. Add salt and chilli. Mix nicely. Cook for next - mins. And it's ready. Serve with curd or any dal.
To give you the best experience, this site uses Cookies