Recipes
veg
Quinoa bed topped with veggies, paneer n almonds
By Sheetal Anand
⏳ Prep Time: 25 minute
15 Jan 2020
2020-01-15T07:32:11.000Z
3.19
Nutritional Overview
Calories
319 kcal
Protein
13 gm
Carbs
33 gm
Fats
15 gm
Ingredients
Quinoa 40 gm
Any veggies 500-gm like carrot, capsicum, cabbage, spring onions
Paneer 100gm
Garlic 2 pods
Oil 1 tbsp
5 Almonds
Soy sauce, vinegar, chilli sauce
Method
Step 1
Wash, soak and cook quinoa with a little salt.
Step 2
Stir fry veggies with chopped garlic and chillies as per taste in tbsp oil. May add soy sauce, vinegar, chilli sauce, as per taste
Step 3
Grill paneer slabs on hot nonstick pan or tawa. No oil required.
Step 4
Place quinoa on a dish, top with stir fry veggies and top with paneer slabs and toasted almonds
