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Recipes

veg

Protein kabab

⏳ Prep Time: 30 minute

06 Jul 2022

4.20

Protein kabab

Nutritional Overview

Calories


419.8 kcal

Protein


29.8 gm

Carbs


11.7 gm

Fats


28.2 gm

Ingredients

Soya granules 30gm

Paneer 50 gm

Cheese 20 gm

spices ( salt, pepper, coriander powder, chilli)

isabgul 1 teaspoon (optional)

oil 10 gm

peri per masala (optional)

Method

Step 1

Heat some water with a pinch of salt and soak soya granules in it for - minutes

Step 2

Strain and remove the excess water from. the granules

Step 3

Add grated paneer, cheese and all spices in the granules and mix well

Step 4

Apply some oil on palm and make kabab of the mixture

Step 5

Apply some oil on kabab and air fry them for min on °C or tawa fry the kabab using oil

Step 6

Serve hot with coriander chutney