veg
⏳ Prep Time: 15 minute
18 Apr 2020
2020-04-18T10:04:12.000Z
1.38

138 kcal
11 gm
10 gm
6 gm
110g butter
10 scoops whey
Cinnamon
100g all purpose flour
Melted jaggery
Dry ingredients : Mix whey protein, tea spoon cinnamon, and all purpose flour and keep aside Powdered almonds and raisins, feel dry to mix nuts of your choice to the dry mix Wet ingredients : Mix g butter and melted jaggery quickly and add this to the dry ingredients and mix to a dough consistently Top layer bitter chocolate ganache : Heat Melted butter and cocoa powder using double boiler method on stove and pour over set dough to form top layer
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