Recipes
veg
Protein Blaster Ice Cream
By Ipshita Mukherjee
⏳ Prep Time: 10 minute
24 Jun 2020
2020-06-24T16:55:17.000Z
5.95
Nutritional Overview
Calories
594.7 kcal
Protein
31.8 gm
Carbs
4.6 gm
Fats
49.9 gm
Ingredients
Coconut milk 150ml
Whipping cream 100ml
Almond 20g
Expresso coffee
Isopure whey 1 scoop or any whey
Stevia
Method
Step 1
In a glass take coconut milk add isopure whey or any whey protein, expresso coffee stevia mix and let it chill.
Step 2
In a jar take whipping cream and blend till it becomes stiff. Add the coconut coffee mixture with the cream blend it once again add chopped almonds . Pour it in a container and put in glass chiller.
