Recipes
non-veg
Prawns Pulav
By Prerna Kekre
⏳ Prep Time: 30 minute
07 Jan 2021
2021-01-07T03:41:16.000Z
3.25
Nutritional Overview
Calories
324.8 kcal
Protein
27.7 gm
Carbs
41.8 gm
Fats
5.2 gm
Ingredients
Prawns - 100 gms
Rice - 50 gms
Onion - 1 medium sized
Ginger garlic paste - 1/4 tbsp
Oil- 5 gms
Garam masala - 1/4 tsp
Red chilli - 1/4 tbsp
Turmeric - 1/4 tbsp
Salt - as per taste
Coriander
Method
Step 1
Marinate prawns with salt , turmeric and red chilli . In a pan (kadhai) add gms of oil, finely chopped onion and sauté it till it gets translucent . Add the marinated prawns and sauté it and let it cook for mins . In a meanwhile wash gms of rice and drain the water. . Add it to the pan and sauté again . adjust the salt, add garam masala and finely chopped coriander, sauté for a minute . Add water just enough to cover the mixture in the pan,steer the mixture and cover wit a lid . If you would like, you can squeeze a slice of lemon once it is finally cooked Your delicious prawns pulav is ready & enjoy it hot 👍
