Recipes
non-veg
Prawn Curry Rice
By Ashish Bartwal
⏳ Prep Time: 30 minute
26 Sep 2020
2020-09-26T16:24:08.000Z
5.43
Nutritional Overview
Calories
543 kcal
Protein
48 gm
Carbs
54 gm
Fats
15 gm
Ingredients
Prawns 200 gm
Coconut oil 10 gm
Onion 1 medium
Tomato 1 large ripe
Ginger Parlic paste 1 table spoon
Green Chilli 2
Spices 1 teaspoon each (red chilli powder,jeera powder,turmeric,corainder powder)
Rice 80 gm
coconut milk 50 gm
tamarind pulp 1 teaspoon
Method
Step 1
Add oil to a pan and add onions and cook until brown
Step 2
Add ginger garlic paste and cook for - mins
Step 3
Add finely chopped tomatoes and cook for - mins
Step 4
Add spices mentioned above and add prawns and cook for - min approx.
Step 5
Add ml water and cover the lid and cook for mjns. Add Coconut milk and Tamarind pulp and cook for minutes.
Step 6
Garnish with corainder and serve with steamed rice!
