Recipes
Veg
Poha
By Shubhangi Saxena
⏳ Prep Time: 20 minute
29 Jan 2021
2021-01-29T03:30:30.000Z
4.27
Nutritional Overview
Calories
426.8 kcal
Protein
16.2 gm
Carbs
32 gm
Fats
26 gm
Ingredients
35gm poha
5gm peas
10gm butter
2 eggs
200ml milk
Method
Step 1
Low Carb healthy breakfast - Poha with eggs Soak poha for mins in water. Take a pan add butter, chopped onion, cumin and boiled peas (you can add any veges of your choice) and then add poha with a pinch of turmeric and salt. serve hot with boiled eggs and ml of milk.
