Recipes
veg
Peas Corriander Rice
By Meghana Narayan
⏳ Prep Time: 30 minute
01 Mar 2020
2020-03-01T00:21:44.000Z
2.90
Nutritional Overview
Calories
290 kcal
Protein
9 gm
Carbs
41 gm
Fats
10 gm
Ingredients
50 gm Rice
75 gm Corriander leaves
10 gm Green Chillies
20 gm White Onion
20 gm Green Peas
Salt
10 gm Ghee
10 gm Ginger Garlic Paste
Method
Step 1
Make a paste of corriander leaves, chilly, ginger garlic.
Step 2
In a pressure pot add the ghee. Let it heat saute the chopped onion, now add in washed rice, peas saute.
Step 3
Now add in the paste , salt and give a good mix. Now add in required amount of water and boil. Cook till done. Serve with your choice of curry. Here served it with some homemade chicken roast.
