Recipes
Vegan
Peanut Butter milkshake
By Himansh Shourie
⏳ Prep Time: 5 minute
10 Feb 2021
2021-02-10T16:01:11.000Z
4.52
Nutritional Overview
Calories
452 kcal
Protein
11 gm
Carbs
48 gm
Fats
24 gm
Ingredients
3 ripe Frozen banana
1/2 cup almond milk
1/4 cup peanut butter
Dash of maple syrup
Method
Step 1
Add bananas to a food processor and process until broken up into little pieces. Add peanut butter and process again.
Step 2
As mixture starts to come together, add the milk a splash at a time, allowing mixture to get more smooth between each addition.
Step 3
Once the mixture is totally smooth, add a dash of cinnamon and process for another – seconds. Taste and add a dash of maple syrup if needed (only if your bananas aren't totally ripe).
Step 4
Transfer milkshakes into two jars. Top with peanut butter and a little quinoa. Stir gently with a knife so you get that swirling effect.
