Recipes
Vegan
Pea protein isolate & Wheat Roti
By Priya Kannan
⏳ Prep Time: 15 minute
17 Jan 2021
2021-01-17T01:31:27.000Z
3.38
Nutritional Overview
Calories
338.2 kcal
Protein
32.1 gm
Carbs
44.8 gm
Fats
3.4 gm
Ingredients
Wheat Flour 60g
Pea protein isolate 30g
Method
Step 1
Make dough like regular roti but preferably with warm water and the dough should be little more sticky than usual as pea protein sucks up a lot of liquid so after the dough is rested for to mins it won't be sticky anymore. Just make the roti like usual. To add more flavor you can add few spices,kasoori methi etc. like we do for thepla. The above quantity can make good size rotis.
