Recipes
veg
pavbhaji paneer bhurji
By Aanchal Pande
⏳ Prep Time: 900 minute
23 Aug 2020
2020-08-23T08:11:40.000Z
3.55
Nutritional Overview
Calories
355 kcal
Protein
18 gm
Carbs
1 gm
Fats
31 gm
Ingredients
Paneer
Ghee
Vegetables ( onions, tomato, peas, cabbage, capsicum
Salt
Pav bhaji masala
Method
Step 1
Take a little ghee in a pan.
Step 2
Add onions and saute it for minute. Then add capsicum, peas and cabbage and saute for - minutes. After that add tomatoes, paneer, salt and pav bhaji masala. Mix all the ingredients well and cover the pan for minutes. Switch off the gas and our pavbhaji paneer bhurji is ready.
