Recipes
veg
Pasta with Cottage cheese
By Akanksha Sharma
⏳ Prep Time: 600 minute
23 Apr 2020
2020-04-23T08:48:20.000Z
3.06
Nutritional Overview
Calories
306 kcal
Protein
14 gm
Carbs
40 gm
Fats
10 gm
Ingredients
50 g pasta
50 g paneer
75 g green veggie
Chopped garlic
Dry spices
Italian seasoning
Oregano
5 g butter
10 g cheese
Salt
Red chilli flakes
Freshly grounded black pepper
Method
Step 1
Boil pasta and keep it aside.
Step 2
Chop vegetables, paneer , garlic Etc
Step 3
In a heated pan add butter , then add garlic, sauté it until golden brown.
Step 4
Add chopped veggies and paneer then add salt and cook it well. Or until veggies softens.
Step 5
Now add black pepper, Italian seasoning, oregano, blackpepper , cheese. Mix it well.
Step 6
Now add pasta.cover the Lid for - mins
Step 7
Serve Hot
