Recipes
Veg
Paneeri cutlet
By Shweta Sharma
⏳ Prep Time: 15 minute
26 Nov 2020
2020-11-26T14:53:32.000Z
3.45
Nutritional Overview
Calories
345 kcal
Protein
20 gm
Carbs
10 gm
Fats
25 gm
Ingredients
Paneer 100 gms vegetables 150 gms Sooji (rawa) 2-4 tsp Salt as per taste pepper kasturi methi dry chat masala
Method
Step 1
Take paneer and grate it. . Mash vegetables and mix it well with grated paneer. . Add spices and sooji, kneed a dough. . Take small balls from the dough and shape them round. . Take a non stick pan. . Pan fry the cutlets from both sides. . Serve hot with saute veggies and green chutney or tomato chutney.
