Recipes
Veg
Paneer & veg Pasta
By Srija Banerjee
⏳ Prep Time: 20 minute
10 Dec 2020
2020-12-10T07:00:29.000Z
3.93
Nutritional Overview
Calories
393 kcal
Protein
19 gm
Carbs
41 gm
Fats
17 gm
Ingredients
50gm paneer
50gm pasta
50gm capsicum
10gm onion
5gm oil
1 TSP Tomato ketchup
Method
Step 1
Boil pasta with salt and drain.
Step 2
In a pan, add oil, one hot, fry onion and capsicum.
Step 3
Add the boiled pasta and paneer.
Step 4
Add salt, ketchup, vinegar and black pepper. Mix well and serve hot.
