Recipes
veg
Paneer toast
By Rachita Bhargava
⏳ Prep Time: 10 minute
09 Jun 2020
2020-06-09T14:04:47.000Z
3.18
Nutritional Overview
Calories
318 kcal
Protein
18 gm
Carbs
21 gm
Fats
18 gm
Ingredients
Paneer - 75 grams
Bread - 50 grams
Mint leaves
Coriander leaves
Salt
Method
Step 1
Step - For mint chutney: Grind mint leaves, coriander leaves, green chillies with salt and any spice that you like in your chutney. Step - Crumble paneer and mix with the mint chutney Step - Toast your bread and put the paneer mixture on the toast Voila !! Your easy peasy paneer toast is ready.
