veg
⏳ Prep Time: 20 minute
12 Aug 2019
2019-08-12T05:49:51.000Z
3.28

328 kcal
24 gm
4 gm
24 gm
Paneer 100gm
Broccoli 100gm
isabgol 2 spoon
Ghee to brush over tikkis(4gm)
boil broccoli and mash it. add grated paneer. Add spoon isbagol. Add green chili and salt as per taste Make tikki, brush it with ghee and Airfryer it for mins at c. Taa daaa.... Breakfast sorted😍
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