Recipes
veg
Paneer Sandwich
By Abhijit Rajkumar
⏳ Prep Time: 30 minute
19 Aug 2019
2019-08-19T15:49:27.000Z
9.04
Nutritional Overview
Calories
904 kcal
Protein
42 gm
Carbs
58 gm
Fats
56 gm
Ingredients
4 multi grain bread
200 gm Panner
10gm Ghee
Onion and Chilly
Method
Step 1
First of all, Grade the Paneer . Put Ghee in the Frying Pan and Add chopped onion and chilly, after it gets heated. Fry till bit brown . Add the Graded Paneer and keep frying , add salt and chilly powder along with it, for another mins. Once done , keep it aside.
Step 2
Put one bread slice in the sandwich maker and add half of the Panner mixture above it. Cover it with another bread slice and closed the lid and heat the sandwich.
Step 3
Continue the same process for other two pieces of bread and rest of paneer mixture.
