Recipes
veg
Paneer Punch: Lunch
By Chandra Prakash Choudhary
⏳ Prep Time: 10 minute
10 Jan 2020
2020-01-10T07:33:20.000Z
2.92
Nutritional Overview
Calories
292.4 kcal
Protein
20 gm
Carbs
3.6 gm
Fats
22 gm
Ingredients
Paneer 100gm
Carrots 50g
Cucumber 50g
Chilli powder
Chat masala
Salt
Method
Step 1
Cut the paneer into cubes or slices. Toss the paneer in a pan and cook it on high flame. No need to add any oil as paneer can cook itself with its oil and water. Keep changing sides till all are brown or golden brown.
Step 2
Cut the veggies. Put them in your lunch box. Sprinkle the chilli powder, salt and chat masala. Shake the box nicely.
Step 3
Put the paneer and shake it again nicely with more spices if you like.
Step 4
Smoke a chilli on flame if you like as i did.
Step 5
Shake the box, pack the box and rock the day.
