Recipes
veg
Paneer Paratha
By Yash Dangwal
⏳ Prep Time: 20 minute
06 Apr 2021
2021-04-06T05:05:45.000Z
3.11
Nutritional Overview
Calories
310.9 kcal
Protein
13.5 gm
Carbs
32.5 gm
Fats
14.1 gm
Ingredients
50g Paneer
40g Aata
Pinch of Salt Cayenne Pepper Magic masala Small onion
3 gm butter
Method
Step 1
Dough the atta and keep it aside .
Step 2
Mash the paneer and add all the ingredients.
Step 3
Fill the paneer in a aata dough and roll it round and cooked it on a tawa without oil or butter.
Step 4
Paneer paratha is ready . Server it with butter on top and chutney or dip.
