Recipes
veg
paneer dal
By Papiha
⏳ Prep Time: 600 minute
29 Oct 2020
2020-10-29T04:43:06.000Z
5.82
Nutritional Overview
Calories
581.8 kcal
Protein
31.2 gm
Carbs
22 gm
Fats
41 gm
Ingredients
Dal 30g
Paneer 120g
Ghee 9g
Capsicum 110g
Method
Step 1
Add ghee in cooker.
Step 2
Add jeeta and capsicum and fry for - mins.
Step 3
Add paneer again fry for mins.
Step 4
Add spices and salt as per taste.
Step 5
Add soaked and washed dal.
Step 6
Add water , give stir and close the cooker.
