Recipes
veg
Paneer Cheese Bhurji
By Madhura maddolkar
⏳ Prep Time: 20 minute
31 Oct 2019
2019-10-31T10:55:22.000Z
3.44
Nutritional Overview
Calories
344.5 kcal
Protein
21.5 gm
Carbs
5 gm
Fats
26.5 gm
Ingredients
75 gms Paneer
2 Slices Cheese
1 Small Onion
1 Small Tomato
1 Teaspoon Ginger Garlic Paste
Salt as per taste
Spices as per taste
10 gms Ghee
Method
Step 1
On a hot pan pour gms ghee
Step 2
Saute Onion and Tomato and then add salt, ginger garlic paste, Spices
Step 3
Add half a cup of water and cover the lip and let it simmer for minutes
Step 4
Remove lid Grate paneer onto the simmering mixture
Step 5
Add Cheese slices on top of it
