Recipes
Veg
Paneer Butter Bread Burji
By Nazeer Neelu
⏳ Prep Time: 10 minute
11 Jun 2020
2020-06-11T07:29:38.000Z
6.97
Nutritional Overview
Calories
697 kcal
Protein
33 gm
Carbs
49 gm
Fats
41 gm
Ingredients
1.Paneer 100g 2.Whole wheat bread 75g 3.Onion 50g 4.Tomato 50g 5.capsicum 50g 6.Butter 10g 7.Ginger garlic paste 1tbsp 8. Turmeric , chilli powder, garam masala , dhaniya powder and salt 9. Curd 100g 10. Cucumber 100g
Method
Step 1
Add Butter in the Kadai once it get heated add Onion and ginger garlic paste. . .Add Tomato , capsicum and chilli powder tsp, dhanya powder tsp,garam masala tsp, and salt as required. . . Add paneer and some water and stir well for mins. . .Then add Breads and mix well. . .Take coriander leaves and one sliced cucumber and decorate the plate and have tasty Paneer Butter Bread Burji with curd.
