Recipes
veg
Paneer Biryani with curd
By Nikita Purohit
⏳ Prep Time: 20 minute
27 Apr 2021
2021-04-27T18:31:12.000Z
4.96
Nutritional Overview
Calories
496 kcal
Protein
20 gm
Carbs
50 gm
Fats
24 gm
Ingredients
Paneer 60 Gms
Rice 50 gms
Onion 25 Gms
Tomatoes 25 gms
Ghee 5 gms
Curd 100 gms
Method
Step 1
In a non stick pan, add ghee, jeera, sliced Onion and chopped tomatoes. . Add haldi, mirchi, dhaniya powder, kitchen king masala and salt. . Add water and rice. . Cook for minutes. . Garnish with cilantro and serve with curd.
