Recipes
veg
paneer aloo paratha
By Neelam Singh
⏳ Prep Time: 15 minute
05 May 2021
2021-05-05T17:35:35.000Z
4.34
Nutritional Overview
Calories
434.1 kcal
Protein
21.6 gm
Carbs
37.2 gm
Fats
22.1 gm
Ingredients
Paneer 75 gm
Atta 30 gm
Potato 50 gm
Curd 100 gm
Salt , ajwaiyn, coriander
Method
Step 1
Knead paneer , atta, potato, together without adding water
Step 2
Add salt ajwaiyn coriander leaves and make dough
Step 3
Roast it on tawa, no need to add ghee for roasting as fat of paneer is enough to cook
Step 4
Have it with curd and little pickle
