Recipes
veg
Palak paneer and mung daal
By Sandesh
⏳ Prep Time: 25 minute
13 Jan 2021
2021-01-13T04:03:02.000Z
6.89
Nutritional Overview
Calories
689 kcal
Protein
25 gm
Carbs
82 gm
Fats
29 gm
Ingredients
Palak,paneer,green gram,vegetables and olive oil
Method
Step 1
Cook paneer with Palak using homemade garam masala using olive oil. Boil green gram with onion serve it with or chapathi and make sure to have fresh half cooked vegetables with it
