Recipes
Veg
Palak Dal khichdi
By Kp
⏳ Prep Time: 30 minute
25 Oct 2020
2020-10-25T06:15:15.000Z
4.14
Nutritional Overview
Calories
414 kcal
Protein
16 gm
Carbs
65 gm
Fats
10 gm
Ingredients
Rice 45 gm
Toor Dal 50 gm
Palak 200 gm
onion 1
tomato 1
ginger and chilli crushed
curry leaves
spices per taste
ghee 10 gm
Method
Step 1
in a cooker heat ghee
Step 2
add cumin seeds, cardamom pods, cloves
Step 3
add crushed ginger and chilies and stir
Step 4
add onion and tomatoes
Step 5
saute it for a few minutes and add spices salt and turmeric
Step 6
add palak and cook till it softens
Step 7
add washed rice and dal and fry for a minute
Step 8
add sufficient water to the cooker
Step 9
cook it till whistles
